More you know the more you like. We will introduce the attraction of Murakami city.
There are many places we would like you to visit.
The diverse geography of Murakami is reflected in the ingredients of the local cuisine. Salmon comes from the Miomote River as well as the Sea of Japan, which is also a source of rock oysters. Inland are foothills where tea fields flourish and lush plains between the sea and the Asahi mountain range where beef cattle and rice for sake thrive.
Traditional crafts such as Murakami-Tsuishu(elaborately carved wooden materials) are something that people of Murakami are proud of. You surely would like to get some for you and for your friends.